Nestled in North Plains, King Torta offers a menu packed with bold flavors and authentic Mexican delights. The star of the show is undoubtedly their tortas, generously stuffed with marinated meats, fresh vegetables, and house-made sauces. The Carne Asada Torta is a must-try, featuring perfectly grilled steak, creamy avocado, and crisp lettuce on a toasted bolillo roll. Equally enticing is the Al Pastor Torta, where tender, spice-rubbed pork meets the sweetness of grilled pineapple for an irresistible bite.
For taco lovers, the Street Tacos are a standout, served on warm corn tortillas with a choice of fillings like Carnitas, Pollo Asado, or Chorizo. Each taco is topped with onions, cilantro, and a squeeze of fresh lime, bringing out the rich flavors of the meats. The Fish Tacos deserve a mention too, featuring crispy battered fish, tangy slaw, and a drizzle of creamy sauce for a perfect balance of textures.
Beyond tortas and tacos, the Burritos at King Torta are massive and packed with flavor. The California Burrito, loaded with carne asada, fries, cheese, and guacamole, is a hearty indulgence, while the Vegetarian Burrito offers a fresh and satisfying mix of beans, rice, grilled peppers, and avocado. Those looking for a comforting meal should try the Quesabirria, a rich, cheesy quesadilla-style dish filled with slow-cooked birria beef and served with a side of savory consommé for dipping.
On the lighter side, the Elote (Mexican street corn) is a fantastic starter, slathered in mayo, cheese, and chili powder for a smoky, creamy bite. The Churros round out the meal beautifully, deep-fried to golden perfection and dusted with cinnamon sugar, served with a side of luscious caramel or chocolate dipping sauce.
With every dish prepared fresh and bursting with authentic flavors, King Torta’s menu is a paradise for Mexican food lovers.